|
Gnome Crystal Clear Vanilla Cream - 5 Gallons
*
Dissolve 4 lbs. (about 8 cups) in 1 gallon 130 F. water
* Add 2 oz. Gnome Crystal Clear Vanilla Cream extract.
* Bottle
or keg per Basic Instructions.
Options:
* Add 4 oz. Gnome Crystal Clear Vanilla Cream.
* Add 4 oz. Natural Fruit
Flavoring (any flavor).
* Use 2 oz. Gnome Crystal Clear Vanilla Cream and
2 oz.Gnome Old Fashioned Vanilla
Cream
Add some Ice Cream !!!
|
Gnome Spicy Ginger Beer - 5 Gallons
*
Heat 1 gallon water to 130 F.+/-.
* Dissolve in 4 lbs. cane sugar
* Stir until clear
* Add 2 oz. Gnome Spicy Ginger
Beer Extract
* Bottle or keg according to the Basic Instructions.
Options:
* Add 4 oz. Gnome Spicy Ginger Beer extract
*
Add 2-3 Tbsp. fresh lemon/orange juice.
|
|
Gnome Autumn Red Birch Beer - 5 Gallons
*
Heat 1 gallon to 130 F. +/-
* Stir in 5 lbs. cane sugar until dissolved.
* Add 2 oz. Gnome Autumn Red Birch Beer.
*
Bottle or keg as per Basic Instructions.
Options:
* Add 4 oz. Gnome Autumn Red Birch Beer
|
Helpful Items
20 qt. Stock Pot
Stainless
Stirring Spoon
Thermometer
Bottling Bucket with spigot
5" Vinyl Tubing
Racking Cane
Bottle Filler
1 Qt.
microwavable measuring cup
CO2 Draft System
Funnel
Measuring Spoons
Bottle Capper
Bottle Caps
|
